What is this? Again a volunteer plant. Took root and I left it alone. Part of the cole family but what part?
Swiss chard that just won't die.
Celery that seeded itself from an existing plant that was left in the greenhouse by the previous owner. Not great for eating as a snack but great for soups, stews and sauces.
Arugula that never stops growing and spreading seeds. But lovely in a salad none the less.
And my moulting chickens taking refuge from the winds under the artichokes leaves.